Mother's Day Brunch and Theatre Experience at The Point

About

Treat your mum to a decadent two course brunch served with Prosecco or Bloody Mary in our beautifully refurbished Café Bar foyer, before going on a special tour around The Point theatre. You will all love experiencing the magic of going onto stage, and exploring the backstage and dressing room areas.

This experience is also open to groups who aren't necessarily celebrating Mother's Day, but are just looking for something interesting to do on a Sunday morning.  Children* and babies are also very welcome; we have high chairs available and plenty of space for buggies.

On the menu:

French toast with strawberries, ricotta and honey – Thick cut white bread fried in vanilla spiked beaten egg then dusted with icing sugar and spread with thick creamy ricotta, chopped strawberries and honey (V).

or

Eggs Benedict – Toasted English breakfast muffins with smoked streaky back bacon or sautéed spinach, poached egg and thick homemade hollandaise sauce (V without bacon).

or

Smoked salmon fishcake – Two crisp and moist smoked salmon fishcakes, flavoured with dill, mustard and crème fraiche served on a bed of rocket with lashings of decadent hollandaise.

with

New York Cheesecake with blueberry coulis – Rich, thick and classic New York cheesecake; creamy vanilla topping coating and thick biscuit base, dusted with icing sugar and drizzled with a tangy blueberry coulis.

Children's menu available upon request

Cocktails: 

Virgin alternatives available

Bloody Mary –Turner Hardy tomato juice from the Isle of Wight and Grey Goose vodka garnished with celery and cornichon gherkin.

Prosecco & Elderflower – Prosecco, Elderflower cordial and garnished with fresh blackberries.

Pamplemousse – Sipsmith gin, elderflower and fresh grapefruit juice garnished with basil.